BYOB Italian Sunday Supper at The Leopard at Des Artistes

 

Starting this Sunday, March 30th, The Leopard at Des Artistes will offer be hosting a BYOB “Italian Sunday Supper” and inviting all guests to bring in their favorite bottles of wine – with no corkage fee.

The Upper West Side restaurant Рlocated in the former home of the iconic Cafe Des Artistes Рwill also help guests pair their selections with items from the seasonal a la carte menu created by Executive Chef Vito Gnazzo and Chef De Cuisine Fausto Ferraresi including homemade Pappardelle with Wild Boar Ragout, Rigatoni alla Norma and Grilled Octopus.

1 West 67th Street; 212.787.8767; www.theleopardnyc.com

 

 

 

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