Cocktails with Drones: The Perfectly Unnecessary Way to Serve a Drink

ARTICLE BY: CARLY PIFER | PHOTO CREDIT: BRITTANY NO FOMO

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Per La Mente — for the mind has been created by Fernet-Branca to expand your ideas about what’s possible by being the source of discovery into the universe of creative experiences. We’re endlessly curious about underground, experiential, and elusive culture, as well as the artists who make and love it. We want to share it all with you. We seek a spark of mystery, a hint of eccentricity, a dash of staggering originality, and a tinge of chaotic genius. Think of Per La Mente as the storyteller, the enabler — your conduit to the path less traveled. So open your mind and join us for some splendid adventures like the one we have brought forth here.

Waiting for a bartender to shake or stir your drink is so yesterday. Brooklyn creator Michael Cirino, boasting some serious Italian heritage cred — check the mustache — decided to change the game.

That’s kinda his MO: His culinary experience company A Razor/A Shiny Knife has long conceived and executed unexpected and unusual events, like serving a fancy lunch on the L train or organizing a 100-course meal for a discerning crowd.