Cocktails to Sip on National Espresso Day in Miami

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iWe are celebrating National Espresso Day on November 23rd with cocktails mixed with this intense bittersweet coffee.  The full-flavored brew makes a perky after-dinner drink, however, you can enjoy these espresso enhanced cocktails anytime you need a spirity ‘pick me up’.

Espresso Martini at Sweet Liberty Drinks & Supply Company

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Award-winning bartender John Lermayer’s variation of the drink is prepared with Reposado Tequila in lieu of vodka to give it an extra kick. El Tesoro Reposado, freshly-made espresso and agave syrup are shaken and strained into a chilled cocktail glass, then garnished with 3 coffee beans.

237-B 20th Street, Miami Beach, mysweetliberty.com, @mysweetliberty

Ants on a Log at Stripsteak by Michael Mina

espresso-day-mami-stripsteak-ants-on-a-log-cocktail

Lead bartender Seth Weinberg whips up this cocktail with White Rum infused with Lemon and Anise, Crème de Cacao, Clement Mahina Coco, Clement Creole Shrubb, a double shot of Espresso, and Simple Syrup until frothy, then garnishes with three coffee beans on top.

4441 Collins Avenue on Miami Beach (at Fontainebleau Hotel & Resort), fontainebleau.com, @fontainebleau

Headless Horseman at Bleau Bar

espresso-day-miami-bleau-bar-headless-horseman

This Autumn-themed cocktail is shaken with Brugal Extra Viejo Rum, Godiva White Chocolate Liqueur, vanilla bean-infused pumpkin spice syrup, and a shot of espresso, then poured into a chilled martini glass and garnished with coffee beans.

4441 Collins Avenue on Miami Beach (in lobby of Fontainebleau Hotel & Resort), fontainebleau.com, @fontainebleau

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