Shake all ingredients except the garnish and strain into a chilled cocktail glass. Garnish with a grapefruit twist.
The Drink of The Week is the Papa Doble at Daddy-O’s, on the corner of Leroy and Bedford in the West Village. And not only is this cocktail delicious, it has quite a historical background: the Papa Doble is a large drink that Hemingway drank when he was not (and likely was) writing.
Papa Doble Ingredients:
- 2 Ounces Brugal Extra Dry Rum
- 3/4 Ounces fresh lime juice
- 1/2 Ounces fresh grapefruit
- 1/2 Ounces maraschino liqueur
Details about Daddy-O
Hours of Operation
- Monday-Friday, 11:30am-4:00am
- Saturday-Sunday, 11:00am-4:00am
New York, NY 10014
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