Bust out the bunny ears because Easter falls Sunday, April 21. This holiday, skip the eggs and hunt for these five carrot flavored cocktails in L.A… Easter bunny approved.
Silly Rabbit at Mister O’s
Trix may be for kids, but cocktails are for us grown-ups! The Silly Rabbit at Mister O’s is made with Reyka Vodka, yellow chartreuse, carrot, ginger, orgeat, lemon and bitters.
11838 Ventura Blvd., Studio City misterosla.com, @misterosla
Peepin’ It Real at Preux & Proper
This Easter, grab your peeps and head to Preux & Proper, DTLA’s most hospitable Southern eatery. Beverage Director Kassady Wiggins created a specialty Easter cocktail called the Peepin’ it Real, which serves four and is made with house jelly bean infused vodka, lime juice, soda water, cherry bitters, and Peeps marshmallow garnish.
840 South Spring St., Los Angeles, PreuxandProper.com, @preuxandproper
24 Carrot Gold from Mi Corazon
Mi Corazon is known for its impressive made-to-order margaritas and expansive selection of tequilas and mezcals but shake it up this Easter and order 24 Carrot Gold instead. This sweet Easter-y treat is made with Western Grace brandy, Caña Brava rum, Amaro Montenegro, house-made carrot coconut water, cream, vanilla and cinnamon tincture.
2609 Hyperion Ave., Los Angeles, mi-corazon.net, @micorazon_silverlake
Buck Bunny at Pikoh
Inspired by the cultural and culinary melting pot that is Los Angeles, Pikoh is an all-day eatery from Chef Partner Ricardo Zarate and longtime protégé, Chef de Cuisine James Jung. To complement the wide-ranging, international-inspired menu, the West L.A. neighborhood spot offers a drink called the Buck Bunny, made with London Dry Gin, mastiha, fresh ginger and lemon.
11940 W. Pico Blvd., Pikohla.com, @pikohla
Easter Egg Hunt at Genever
The only Easter egg you’ll find at Genever is at the bottom of the bar’s earthy purple drink “Easter Egg Hunt. Created by Jessica Smyth, this pretty cocktail is made with Bols Genever, Licor 43 Crème de Violette, coconut milk, ube, egg yolk, chocolate. It tastes like the best, most sophisticated ice cream you’ve ever had. The cocktail is available through the end of Spring.
3123 Beverly Blvd., Los Angeles Geneverla.com, @genever_la
Rabbit Hole at Apotheke
Go down the Rabbit Hole this Easter at downtown cocktail hotspot Apotheke. Thnamesakeke drink is made with Oregano Infused Cachaca, Carrot, yellow bell pepper, pink peppercorn and habanero bitters. It will definitely put a kick in your bunny hop.
1746 N. Spring St., apothekela.com, @ApothekeLA
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