As the fall season continues, it’s time to shift gears from frosé and fruity cocktails to something a little more seasonal. Enter the new Japanese whisky program being showcased now at The Setai Miami Beach, an impressive line-up of over 20 premium Japanese spirits now being offered to thirsty guests.
The hotel’s Lobby Bar and newly renovated Courtyard will be serving a variety of Japanese whisky-based cocktails as well as a brand new whisky flight featuring three rare varieties: YOICHI (Single Malt), MIYAGIKYO (Single Malt) and TAKETSURU PURE MALT (Blended Whisky).
“Our guests are well-versed world travelers,” says Christian Maeder, The Setai, Miami Beach Food & Beverage Director.we are excited to introduce them to our new cocktail program that showcases authentic Japanese Whiskies and Vodka.”
Go now, go often, and get your Japanese whisky fix.
The Setai Miami Beach details
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