Rob Roy, Maine’s November winner of the Craft Bartender Series with Jack Daniel’s shows us how to make his take on the classic cocktail Remember the Maine.
Rob Roy works at Sonny’s in Portland, Maine.
Remember the Pain Cocktail Recipe
- 2 oz Jack Daniel’s Single Barrel Select
- 0.5 oz Carpano Antica Formula Vermouth
- 0.5 oz Fresh Squeezed lime juice
- 1 oz Homemade Apple Shrub
- 2 dashes of Angostura Bitters
- Pour into an Absinthe rinsed glass
83 Exchange St, Portland, ME 04101
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