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Not that we should encourage heavy drinking after a boozy Independence Day, but here’s where you should be drinking this week/end. No pressure.

Special Events

Thursday, July 6th

(Beer) Float into Friday at Treadwell Park

Beer Float Into Friday at Treadwell Park Downtown

Whether you have a Summer Friday or not, it’s still Friday Eve and you should be celebrating. Swing by this new craft beer hall in Battery Park to chow down the wurst platter and play some foosball. Wrap up Thursday with either (or both) beer floats – Black on Black with Left Hand Milk Stout and chocolate gelato; and Not So Vanilla Vanilla with Ayinger Brau Weisse and vanilla gelato.

The OG Treadwell Park – at 1125 1st Ave. – offers fruiter floats like The Bath Butler with Empire White Aphro and wild blueberry crisp ice cream; and Bittersweet Symphony with Firestone Walker Easy Jack IPA and pacific northwest raspberry sorbet. Tastes like summer.

301 South End Ave., 212-945-0528, www.treadwellpark.com, @treadwellpark

Blue Ribbon Kanpai Garden

Blue Ribbon Kanpai Garden

This outdoor rooftop oasis atop Sixty LES features a variety of drinks including the fuzzy, Frozen Kirin Ichiban, in addition to, traditional Japanese street food like Cold House Made Ramen and Takoyaki. There are communal tables surrounded by bamboo and buddhas – Ideal for after-work groups. Play a little ping-pong after.

Sixty LES, 190 Allen St, 212-466-0404, https://www.blueribbonrestaurants.com/blue-ribbon-kanpai-garden/, @eatblueribbon

Wednesday, July 12th

Dessert & Cocktail Pairings at The Plaza

Dessert and Cocktail Pairing The Palm Court

From now until Labor Day, The Palm Court at The Plaza will be offering two dessert and cocktail pairings featuring the rose/peach/raspberry botanicals in Nolet’s gin. The special menu will also include a Nolet’s Martini Cart.

768 5th Ave,  212-546-5300, www.theplazany.com/dining/the-palm-court/, @theplazahotel

Now Open

Air’s Champagne Parlor

Air's Champagne Parlor West Village

Ariel Arce (Birds & Bubbles, Riddling Widow) debuted her first solo project in West Village. The underground “bubbly-based” restaurant offers a menu of upscale hor d’oeuvres like Garam Masala Scallops, seared and paired with snow peas, cilantro and yogurt, and three tiers of caviar – Meant to complement Champagne and sparkling wine. Choose from 125 Champagne and sparkling wines (with 50 bottles under $50) – Available by glass or bottle.

27 Macdougal St, 212-420-4777, www.airschampagneparlor.com, @airschampagne

New Menus

Summer Cocktails & Brunch Booze at e’s BAR

Summer Cocktails Brunch at E's Bar

If you didn’t know, this UWS bar recently reopened after a building-wide fire took the venue out of commission for three months. Now, it’s launching new summer cocktails including the The Love Wins Juice Box with Smirnoff vodka, pineapple juice, lime and Luxardo, AND donating 20% of all proceeds of the drink sale to the Human Rights Campaign (HRC), for the month of July. Other new drink options include The Elixir Bourbon with Aperol, lemon and rhubarb bitters; and Pamplemousse with tequila, lime and Pamplemousse liqueur. e’s BAR will kicked off all-day brunch complete with a breakfast beer and cider menu.

511 Amsterdam Ave., 212-877-0961, www.e-barnyc.com, @ebarnyc

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