Porter House Celebrates Ten Years with “A Decade of Manhattans”

It’s a big deal for a restaurant to make it to ten years. But Chef Michael Lomonaco’s Porter House has hit that impressive milestone, and celebrating a decade in business with a special limited cocktail menu.

Curated by Beverage Director Brad Nugent, the “A Decade of Manhattans” cocktail menu is available through the end of October, and features 4 limited riffs on the classic Manhattan cocktail: The Porter House New York with Maker’s Mark, Carpano Antica formula and Angostura bitters, the Optimistic Outlook with Johnny Walker Black Label and Dolin Rogue vermouth, the Regular’s Choice with Jameson Irish whiskey and Carpano Antica formula and Grand Marnier and the White Manhattan with Copper Fox white rye, Tito’s vodka, Dolin Dry vermouth, Cointreau and Regean’s orange bitters.

While we are all about the drinks, don’t miss the special dishes including Large Format for the week of October 17th (think Standing Rib Roast and Saddle of Lamb Roast, carved table side) and the Abandon Care and Revel in luxe menu for the week of October 24th featuring white truffles, foie gras and Wagyu beef.

Porter House Bar and Grill

Porter House Bar & Grill details

10 Columbus Circle, 4th Floor (inside the Time Warner Center), 212-823-9500, www.porterhousenyc.com

Lunch: daily from 11:30 am to 2:45 pm

Dinner: 3 pm to 10 pm, Sunday through Wednesday; 3 pm to 11 pm, Thursday through Saturday

Bar open daily until midnight

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