Hey Angelenos: there’s a new neighborhood spot in Hollywood that you need to check out now. Sycamore Tavern – from Salvatore Aurora and Mario Guddemi of Happy to Serve You Hospitality Group, the same team behind Black Market Liquor Bar, Scopa Italian Roots, The Local Peasant and The Chestnut Club – has debuted and is serving up creative cocktails and a variety of craft beers, along with a traditional American fare menu.
“Our cocktail list includes classic simple cocktails paired with fresh ingredients,” explains partner Mario Guddemi. “The beer selection is a thoughtfully curated variety of craft beers that includes a local selection as well as some of our own personal favorites.”
Cocktail standouts at this Sunset Boulevard gastropub include the Aperol Spritzer, with Aperol, sparkling wine, soda, and an orange slice; the Cameron’s Kick, a blend of scotch, Irish whiskey, lemon and orgeat; and the Cool As A Cucumber, a simple and refreshing mix of vodka, cucumber, lime juice, mint and simple syrup.
Cocktail: Cool as a Cucumber
Don’t miss the food, either, with options for everyone, including Steak & Fries, the Cubano and the Chicken Parm Pizza, as well as the signature Deep Fried Fluffer-Nutter dessert made with peanut butter, marshmallow, bananas and sea salt.
“Sycamore Tavern is a place we’ve envisioned for everyone,” says partner Sal Aurora. “In an increasingly exclusive town, our purpose is to bring people together in the neighborhood and give them an opportunity to experience the food that has nourished the success of our beloved restaurants.”
Sycamore Tavern details
7038 Sunset Blvd, Los Angeles, 323-467-7038, www.sycamoretavern.com
Connect socially: @sycamoretavern
Open Monday through Friday from 4 p.m. til 2 a.m., Saturday and Sunday 11 a.m. – 2 a.m. (8 a.m. for select games)
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