5 Cocktails to Drink at Talk Story Rooftop in Brooklyn’s Williamsburg

In the age of COVID-19 and social distancing, outdoor space is king. Talk Story, the new open-air tropical cocktail bar and eatery on the rooftop of Williamsburg’s McCarren Hotel, takes its name from the Hawaiian phrase “Talk Story,” meaning that life is about hanging out and creating memories. This oasis high above the Brooklyn neighborhood has an approachable, boho vibe with skyline views of Manhattan and open-air breezes.  

Also notable, it has a fantastic team of acclaimed female bartenders that are led by award-winning mixologist Crystal Chasse, the bar and eatery’s beverage director.  

Here are five unique drinks that highlight Talk Story’s tropical cocktail menu: 

That’s A Moray

El Silencio Mezcal, Rockey’s Herbal Liqueur, Mango Shrub, Blueberry, Mint and Ginger.

Palm Reading

Cazadores Tequila, Galangal (South Asian peppery, ginger-like root), Coriander, Szechuan Pepper, Clarified Lime and Soda.

Tidal Wave

Santa Teresa Rum, Ten To One Rum, Blue Curacao, Pandan (South Asian fragrant plant leaf), Toasted Coconut and Pineapple.

Talk Story

Dewar’s Ilegal Smooth Mezcal-Finished Scotch, Plantation Pineapple Rum, Nixta Elote Liqueur (Mexican corn liqueur) and Tiki Bitters.

Through The Bamboo

Absolut Elyx Vodka, Pickled Peach, White Port, Fino Sherry, Lemon and Spices.

Talk Story Rooftop Details

160 N 12th Street, Brooklyn, NY – Williamsburg; www.talkstoryrooftop.com;  @talkstoryrooftop

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