What better way can there be to celebrate National Bourbon Day(June 14th) than making a an adult spin on everyone’s favorite childhood cereal by pairing Fruity Milk with what else… Bourbon.
- 1/2 cup Fruity Pebbles Cereal
- 1 cup whole milk
- 2 ounces bourbon
- 1/4 teaspoon vanilla extract
- Ice cubes
- 1 Tablespoon whipped topping
- dash of nutmeg
- 1 teaspoon Fruity Pebbles cereal
Combine Fruity Pebbles and milk in a cereal bowl. Allow to sit for 30 minutes. Strain out milk and discard cereal.
In a cocktail shaker, combine the Fruity Pebbles cereal milk, bourbon and vanilla extract with 3 ice cubes, and shake until frothy, about 30 seconds.
Strain into a double-old fashioned glass filled with ice.
Optional: Garnish with a dollop of whipped topping, a dusting of nutmeg and sprinkle of cereal
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