We are obsessed with all things apple right now, so the Richard Harris cocktail at Electric Room at Dream Downtown is a current go-to. This concoction blends Jameson with ginger snap liqueur and apple juice for a boozy but easy-to-drink fall cocktail.
Richard Harris Ingredients and Recipe:
- 1.5 oz. Jameson Irish whiskey
- .75 oz. Ginger Snap Liqueur
- .5 oz. Apple Juice
- .75 oz. fresh lemon juice
- .75 oz. simple syrup
Combine ingredients and shake well. Strain over fresh ice in a rocks glass.
Electric Room details
355 W. 16th St., 212-229-1269, www.electricroomnyc
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